The Canadian Breakfast | 30 Tea Bags


An English Breakfast tea that is perfect any time of the day. This bright, robust, and well – balanced premium Organic English Breakfast tea is the perfect combination of brisk and bold.

Traditional Preparation: Measure 1 tsp of loose tea and add to a tea filter or strainer (or use one tea bag). Steep in 8-12 oz freshly boiled water for 5 minutes. Delicious on its own, or with a splash of milk or a lemon wedge.

Iced English Breakfast Tea Recipe: Steep 2 tsp (or two tea bags) of this tea in 6oz freshly boiled water for 5 minutes. Sweeten while warm if desired. At this point you can chill the tea in the freezer for 10 minutes (remove tea leaves or tea bags first) or pour into a glass over ice slowly. (The ice will partially dissolve) Add a splash of lemonade for a delicious Arnold Palmer.

Ingredient: 100% organic black tea.

About Pluck Tea:

Pluck Tea is an award-winning Toronto-based premium tea company lead by Certified Tea Sommelier and passionate entrepreneur Jennifer Commins. Founded in 2012, Pluck provides premium loose and bagged teas to leading restaurants, hotels, cafes, and specialty retailers – many of which include ingredients grown in Canada. Pluck Tea is an independently owned and operated, woman-led, Canadian business.

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